Desserts are one of the most delightful culinary creations. Desserts satisfy not only our sweet cravings but also our desire for indulgence and celebration. Having …
Echo Eats
Echo Eats: Chicken Rice, A Timeless Classic in Our Modern World
Chicken rice is a common dish in restaurants all around Singapore and Malaysia. It comes in several variations, like poached, roasted, and seasoned with soy …
Echo Eats: Malaysian Food Reimagined
In the heart of Malaysia’s culinary tapestry lies a rich and flavorful tradition that has been lovingly passed down through generations, creating a harmonious symphony …
Echo Eats: Waffles & Croffles
Disclaimer : The content of this article is based on the writers’ personal opinions. In the last Echo Eats, we introduced to the readers 5 …
Echo Eats: Top 5 Artisanal Bakeries around Subang and KL
Freshly-baked bread and pastries seems to be all the hype now, perhaps we all need some baked goodness to comfort our soul in the midst …
Echo Eats: Ooooh It’s Meat but Vegan?
It is apparent that most vegans or vegetarians choose to revise their diet for the sake of the environment and their love for animals, not …
Echo Eats: Singapore Mamak Upgrades Roti Canai with Truffle, Raclette Cheese and More
Fluffy, flaky fried dough served with dal curry on the side, paired with a satisfying cup of frothy teh tarik (pulled tea) or coffee. What …
All You Need to Know About Mid-Autumn Festival
This year’s Mid-Autumn Festival (Chinese: 中秋节, zhōng qiū jié) is approaching, which means it’s time to put up gorgeous lanterns and feast on decadent mooncakes! …
Echo Eats: Tour Japan with Starbucks’ 47 New Local-Inspired Frappuccinos
In celebration of Starbucks’ 25th anniversary in Japan, they have released a limited-edition series of 47 Frappuccinos, each representing a prefecture. Frappuccinos are Starbucks’ trademarked …
Echo Eats: A Matcha Made in Heaven
‘Matcha is just posh green tea’- If that is the claim, think twice. There is so much more to matcha than it meets the eye. …